Red Onions

ur red onions are pungent, crisp, and robustly flavored—sourced from top onion-producing belts. Highly demanded in international markets, these onions are suitable for cooking, drying, and food service operations.

Features:



Dense bulbs with tight, shiny skin and minimal internal moisture.


Strong aroma and long shelf life, ideal for export logistics.


Available in various grades and sizes to match market demand.


Packed in ventilated mesh bags for freshness and air circulation.